Potato style bites
Makes 60
55g butter, softened
110g cream cheese
1 tsp vanilla extract
480g icing sugar
185g flaked coconut
7g cinnamon (or as
required)
- In a medium bowl, beat the butter and
cream cheese together until smooth. Add the vanilla and icing sugar; beat until smooth.
- Using your hands if necessary, mix in
the coconut. Roll into balls or potato shapes, and roll in the cinnamon.
- Place onto a cookie sheet and chill
to set. If desired, roll potatoes in cinnamon again for darker colour.
