For our March meeting, we decided to welcome in the Spring by setting ourselves the challenge of baking something with a floral theme.
This time we welcomed two new members, Olly and Lou, who made some Vanilla Cupcakes decorated with fondant roses, and some Mojito Cupcakes (respectively). As for the regulars: Angel baked some Flower Cookies, Charlie baked Lavender Shortbread, Joy baked Sunflower and Sesame Seed Flapjacks, Lorna baked Lemon and Poppy seed Cookies, Sally baked some Poppyseed Bagels, Sarah baked a Chocolate and Guinness Cake (Guinness is made from hops, and hops are flowers!), Stacey baked some Flowerpot Bread, and Tom baked some Bread in the shape of a flower!
Everyone agreed that it was great fun to do, and that we'd like to get together to do something similar again, so watch this space!
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